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Viral Onion Ring Chips: Your New Favorite Crunchy Treat
Crispy and cheesy onion ring chips made easily with a flavorful parmesan coating.
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Prep Time
15
minutes
mins
Cook Time
30
minutes
mins
Total Time
45
minutes
mins
Servings
4
servings
Calories
450
kcal
Equipment
1 Baking sheet
lined with parchment paper
Ingredients
Main ingredients
8
ounces
Parmesan cheese
freshly grated
3
medium
Yellow onions
sliced into thin rings
2
tablespoons
Avocado oil
2
teaspoons
Paprika
1
teaspoon
Coarse sea salt
1
teaspoon
Garlic powder
0.5
teaspoon
Seasoning salt
0.25
teaspoon
Ground black pepper
Instructions
Instructions
Preheat the oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper.
Slice yellow onions super thin and separate them into individual rings.
Mix grated parmesan cheese, paprika, sea salt, garlic powder, seasoning salt, and pepper.
Coat each onion ring with avocado oil and dredge in the parmesan mixture until fully covered.
Lay coated onion rings in a single layer on the lined baking sheet.
Bake in the oven for 25 to 30 minutes, flipping halfway through.
Remove from oven, let cool briefly, and enjoy.
Notes
Serve your parmesan onion ring chips with your favorite dipping sauce for a perfect snack.