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Bacon green bean casserole taken with iphone 15 pro max --iw 2 --ar 4:5 --v 6.1 --raw

ULTIMATE Green Bean Casserole with Bacon

This hearty green bean casserole with crispy bacon is your new favorite comfort dish.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 4 servings
Calories 350 kcal

Equipment

  • 1 Pressure cooker Large enough for ingredients

Ingredients
  

Main ingredients

  • 1 lb Fresh green beans
  • 4 Bacon strips
  • 1 cup French fried onions
  • 1 cup Cream of mushroom soup
  • 0.5 cup Milk
  • 1 cup Shredded cheddar cheese
  • 1 cup French fried onions

Instructions
 

Instructions

  • Cook the bacon until crispy and set aside.
  • Blanch the green beans until tender, then drain.
  • Mix the cream of mushroom soup with milk and shredded cheese.
  • Combine green beans with the soup mixture and top with fried onions.
  • Place in a pressure cooker, then seal and cook under pressure for 10 minutes.
  • Slow release pressure, then top with crispy bacon and more fried onions before serving.
  • Serve hot and enjoy this hearty casserole!

Notes

This casserole is perfect for a cozy family dinner.