Pumpkin Spice Oatmeal Jars Are Super Quick!
Pumpkin Spice Oatmeal Jars are a delicious, nutritious, and quick breakfast option that can be prepared in advance. These jars combine the warm flavors of pumpkin spice with hearty oats, making them perfect for busy mornings.
Equipment
- 4 mason jars or containers with lids
- 1 medium saucepan
- 1 measuring cups
- 1 measuring spoons
- 1 spoon or spatula
Ingredients
- 2 cups rolled oats
- 4 cups almond milk (or milk of choice)
- 1 cup pumpkin puree
- ¼ cup maple syrup (or honey) Adjust sweetener to taste.
- 1 teaspoon pumpkin pie spice
- ½ teaspoon vanilla extract
- ¼ teaspoon salt
- Optional toppings: chopped nuts, banana slices, or yogurt For added flavor and texture.
Instructions
- In a medium saucepan, combine the rolled oats, almond milk, pumpkin puree, maple syrup, pumpkin pie spice, vanilla extract, and salt. Stir until well blended.
- Cook over medium heat, stirring occasionally, for about 5 minutes or until the oatmeal has thickened to your desired consistency.
- Once cooked, remove the saucepan from heat and let it cool slightly for a few minutes.
- Divide the oatmeal mixture evenly among the 4 mason jars.
- Top each jar with optional toppings like chopped nuts, banana slices, or a dollop of yogurt for added flavor and texture.
- Seal the jars with lids and refrigerate for up to 5 days.
- You can enjoy these oatmeal jars warm or cold, depending on your preference. Simply reheat in the microwave for a quick breakfast.
- Feel free to adjust the sweetener according to your taste by adding more or less maple syrup or honey.
Notes
You can enjoy these oatmeal jars warm or cold, depending on your preference. Simply reheat in the microwave for a quick breakfast.
Feel free to adjust the sweetener according to your taste by adding more or less maple syrup or honey.
These jars are not only convenient for breakfast but also make a great grab-and-go snack during the day.