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Frito Corn Salad taken with iphone 15 pro max --iw 2 --ar 4:5 --v 6.0 --raw

Pressure Cooker Frito Corn Salad You Gonna Love

Frito Corn Salad is wonderfully creamy with lots of shredded cheddar cheese and crunchy, salty Frito corn chips. Perfect for gatherings or quick snacks.
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Prep Time 10 minutes
Total Time 10 minutes
Servings 12 servings
Calories 341 kcal

Equipment

  • 1 Mixing bowl Large
  • 1 Fork or spoon For folding

Ingredients
  

Main ingredients

  • 1 (15-ounce) can whole kernel corn drained
  • 1 (15-ounce) can Fiesta corn drained
  • ⅔ cup mayonnaise
  • ⅓ cup sour cream
  • ½ red onion finely diced
  • 6 ounces cheddar cheese grated
  • 1 (9.75-ounce) bag BBQ or Chili Cheese Flavored Corn Chips

Instructions
 

Instructions

  • Place corn in a large bowl. Stir in mayonnaise and sour cream.
  • Add onion and cheddar cheese and stir to mix.
  • Just before serving, sprinkle corn chips on top.

Notes

Leftovers should be stored in an airtight container to maintain freshness. Add extra corn chips just before serving to keep the crunch.