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Chili Honey Feta Rolls taken with iphone 15 pro max --iw 2 --ar 4:5 --v 6.0 --raw

Oven Fried Feta Rolls with Chili Honey 🍯🌶️

Quick and delicious feta rolls wrapped in golden phyllo with a spicy-sweet kick.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4 servings
Calories 300 kcal

Equipment

  • 1 Baking tray Lined with parchment paper

Ingredients
  

Ingredients

  • 200 g Feta cheese cut into strips
  • 1 sheet Phyllo pastry base for rolls
  • 2 tablespoons Olive oil to brush between layers
  • 1 tablespoon Chili flakes for spicy kick
  • 2 tablespoons Honey drizzled after baking
  • Salt and pepper to taste
  • Chili optional, extra on top
  • Baking tray lined with parchment paper

Instructions
 

Instructions

  • Preheat your oven to 400°F (200°C).
  • Cut the feta cheese into strips.
  • Lay out your phyllo sheet and brush with olive oil.
  • Place feta strips on the pastry; sprinkle with salt, pepper, and chili flakes.
  • Roll the pastry tightly around the feta.
  • Put the rolls on your baking tray, brush with olive oil.
  • Bake for 20-25 minutes, then drizzle with honey while warm.

Notes

Serve warm for the best experience. Store leftovers in an airtight container.