Instant Pot Bruschetta Chicken Pasta
Easy and flavorful one-pot pasta dish with juicy chicken, penne, and a fresh bruschetta topping made all in your Instant Pot.
Equipment
- 1 Instant Pot
Ingredients
Main Ingredients
- 2 Chicken breasts cut into bite-size pieces
- ½ teaspoon Italian seasoning
- 1 teaspoon Salt divided
- ¾ teaspoon Black pepper divided
- 2 tablespoons Olive oil
- 15 ounces Diced tomatoes with juices
- 2 cups Water
- 12 ounces Penne pasta uncooked
- ½ cup Parmesan cheese freshly grated
- 4 Plum tomatoes diced
- 1 Red onion small, diced
- 3 cloves Garlic minced
- ½ cup Fresh basil chopped
- 1 tablespoon Lemon juice
Instructions
Instructions
- Season chicken with Italian seasoning, salt, and pepper.
- Select sauté mode on Instant Pot and heat olive oil; add chicken and sear for 3-4 minutes.
- Add diced tomatoes and water; stir to mix with chicken.
- Add penne pasta on top and press down to submerge; do not stir.
- Seal lid and cook on high pressure for 5 minutes.
- Quick release steam and open lid carefully.
- Stir in Parmesan cheese and diced plum tomatoes.
- Taste and adjust seasoning; serve warm.
Notes
Add balsamic glaze or fresh basil to garnish. Reheats well for next day meals.