Go Back

grilled chicken breast recipes

This grilled chicken breast recipe is a simple and flavorful way to enjoy a healthy meal. Perfect for a summer barbecue or a quick weeknight dinner, the chicken is marinated in a zesty mixture, then grilled to perfection.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Course Main Course
Cuisine American
Servings 4 People
Calories 250 kcal

Equipment

  • 1 grill or grill pan
  • 1 mixing bowl
  • 1 whisk or fork
  • 1 measuring cups and spoons
  • 1 plastic wrap or resealable bag
  • 1 meat thermometer

Ingredients
  

  • 4 pieces boneless, skinless chicken breasts About 6 ounces each.
  • ¼ cup olive oil
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon Dijon mustard
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 piece lemon Juice of 1 lemon.

Notes

For added flavor, you can serve the grilled chicken with fresh herbs or a squeeze of lemon right before serving.
This chicken pairs well with grilled vegetables, salads, or whole grains like quinoa or rice.
For meal prep, this grilled chicken can be stored in the refrigerator for up to 4 days or frozen for longer storage.