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Grilled California Avocado Chicken
Grilled chicken with creamy avocado, enhanced with lime and cilantro for a fresh finish.
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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Servings
6
servings
Calories
400
kcal
Equipment
1 Grill
for grilling chicken and avocados
Ingredients
Main ingredients
4
Boneless, skinless chicken breasts
2
Ripe California avocados
halved and pitted
2
tablespoons
Olive oil
1
teaspoon
Garlic powder
1
teaspoon
Paprika
Salt and pepper
to taste
1
Lime
juiced
Fresh cilantro
for garnish
Instructions
Instructions
Preheat the grill to medium-high heat.
Mix olive oil, garlic powder, paprika, salt, and pepper in a bowl.
Brush chicken breasts with the olive oil mixture.
Grill chicken breasts 6-8 minutes each side.
Grill avocado halves cut-side down in the last few minutes of grilling.
Remove chicken and avocados from grill.
Squeeze lime juice over the chicken and avocados.
Garnish with fresh cilantro before serving.
Notes
Serve immediately with your favorite side dish or salad.