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Green bean casserole with mushrooms taken with iphone 15 pro max --iw 2 --ar 4:5 --v 6.1 --raw

Green Bean Casserole

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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 4 servings
Calories 250 kcal

Equipment

  • 1 Large saucepan for boiling green beans
  • 1 Baking dish for baking casserole

Ingredients
  

Main ingredients

  • 1 cup Green beans
  • ½ cup Mushrooms
  • 1 can Cream of mushroom soup
  • ½ cup French fried onions
  • 1 tablespoon Butter
  • 1 cup Cheddar cheese
  • to taste Salt and pepper

Instructions
 

Instructions

  • Preheat the oven to 350°F (175°C).
  • In a large saucepan, cook the green beans until tender and drain.
  • In a bowl, mix the cooked green beans with cream of mushroom soup, cheddar cheese, and salt and pepper.
  • Transfer the mixture into a baking dish.
  • Top with French fried onions.
  • Dot with small pieces of butter and bake for 30 minutes or until bubbly and golden on top.
  • Remove from oven and let sit for a few minutes before serving.
  • Serve warm and enjoy.

Notes

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