Go Back
Ranch Garlic Parmesan Chicken Skewers taken with iphone 15 pro max --iw 2 --ar 4:5 --v 6.0 --raw

Garlic Parmesan Ranch Chicken Skewers

This delicious dish combines tender chicken with savory Parmesan and ranch flavors, perfect for any night.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 7 minutes
Total Time 22 minutes
Servings 4 servings
Calories 550 kcal

Equipment

  • 1 Grill for grilling skewers
  • 1 Large bowl for mixing marinade
  • 1 Pressure cooker optional

Ingredients
  

Main ingredients

  • 2 pounds chicken tenders super quick in pressure cooker
  • 2 tablespoons olive oil marinade base
  • 1 stick butter adds richness
  • 8-10 cloves garlic minced
  • ½ cup Parmesan grated
  • 1 tablespoon hot sauce little kick
  • 2 teaspoons red pepper flakes touch of spice
  • ⅓ cup parsley minced
  • 1 tablespoon ranch seasoning herby goodness
  • 1 teaspoon dill complements Parmesan

Instructions
 

Instructions

  • Preheat grill to medium-high heat. Prepare skewers for char.
  • In a bowl, mix olive oil, melted butter, minced garlic, Parmesan, hot sauce, red pepper flakes, parsley, ranch seasoning, and dill.
  • Coat chicken in marinade. Thread tenders onto skewers.
  • Grill skewers for 5-7 minutes per side until done.
  • Rest skewers a few minutes before serving.
  • Pressure-cooker alternative: high pressure for 6 minutes, quick release, finish on grill.

Notes

Store leftovers in airtight container. Allows flavor infusion for up to 4 days.