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easter puppy chow recipes

easter puppy chow recipes

This festive Easter Puppy Chow is a delightful snack mix made with crispy cereal, melted chocolate, and powdered sugar, all elevated with springtime colors from pastel candies. Perfect for sharing or serving at gatherings, this treat brings a fun and sweet touch to the holiday!
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Prep Time 15 minutes
Total Time 15 minutes
Course Snack
Cuisine American
Servings 4 People
Calories 200 kcal

Equipment

  • 1 large mixing bowl
  • 1 measuring cups
  • 1 measuring spoons
  • 1 microwave-safe bowl
  • 1 rubber spatula
  • 1 large resealable plastic bag
  • 1 baking sheet optional

Ingredients
  

  • 6 cups Rice Chex cereal
  • 1 cup semi-sweet chocolate chips
  • ½ cup creamy peanut butter Can be replaced with almond butter or sunflower seed butter.
  • ½ cup unsalted butter
  • 2 cups powdered sugar
  • 1 cup pastel candy-coated chocolate candies e.g., M&M's
  • 1 teaspoon vanilla extract
  • ½ cup sprinkles Optional, to add extra color.

Instructions
 

  • In a microwave-safe bowl, combine the semi-sweet chocolate chips, creamy peanut butter, and unsalted butter. Microwave in 30-second intervals, stirring in between, until the mixture is completely melted and smooth.
  • Stir in the vanilla extract to the melted mixture for added flavor.
  • In a large mixing bowl, pour the Rice Chex cereal. Carefully pour the melted chocolate mixture over the cereal, and gently fold the cereal to coat all pieces evenly.
  • Once the cereal is well-coated, add the powdered sugar a little at a time. Seal the mixture in a large resealable plastic bag and shake until all pieces are coated in powdered sugar.
  • Pour the mixture onto a baking sheet or a large countertop lined with parchment paper. Spread it out to allow it to cool and set.
  • After the mix has cooled, fold in the pastel chocolate candies and sprinkles if using.
  • Store in an airtight container or serve immediately in small bowls for your festive gathering.

Notes

For a different flavor, you can replace the peanut butter with almond butter or sunflower seed butter.
Make sure to let the chocolate coating cool for a few minutes before adding the powdered sugar to avoid clumping.
You can customize this recipe by adding different mix-ins like chopped nuts, dried fruits, or different types of candies.