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Cowboy Butter Chicken Pasta and More Pressure Cooker Goodies

Delicious and easy to make cowboy butter chicken pasta along with other pressure cooker recipes perfect for a quick meal.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 550 kcal

Equipment

  • 1 Pressure Cooker or large pot

Ingredients
  

Main ingredients

  • 200 g Chicken diced
  • 1 Onion chopped
  • 3 tablespoon Butter melted
  • 200 g Pasta cooked
  • 1 teaspoon Garlic powder
  • 0.5 teaspoon Paprika
  • 0.5 teaspoon Salt to taste
  • 0.25 teaspoon Pepper to taste
  • 1 Lemon juiced

Instructions
 

Instructions

  • Sauté diced chicken and chopped onion in melted butter.
  • Add garlic powder, paprika, salt, and pepper. Stir well.
  • Cook until the chicken is golden brown and cooked through.
  • Add cooked pasta and stir until combined.
  • Squeeze in fresh lemon juice for a tangy flavor.
  • Simmer for additional 5 minutes.
  • Serve hot and enjoy your Cowboy Butter Chicken Pasta!

Notes

Try garnishing with fresh parsley or grated cheese for extra flavor.