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Soft Blueberry Cheesecake Cookies with Cream Cheese & Fresh Berries taken with iphone 15 pro max --iw 2 --ar 4:5 --v 6.0 --raw

Blueberry Cheesecake Cookies

Delight in these soft, fluffy cheesecake-like cookies bursting with fresh blueberries and sweet white chocolate! Perfect for any occasion.
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Prep Time 15 minutes
Cook Time 14 minutes
Total Time 29 minutes
Servings 24 cookies
Calories 120 kcal

Equipment

  • 1 Mixing bowl Large

Ingredients
  

Ingredients

  • 1 box white or yellow cake mix dry mix
  • ½ cup butter softened
  • 4 ounces cream cheese softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup white chocolate chips
  • 1 ¾ cup fresh blueberries
  • pinch of salt optional

Instructions
 

Instructions

  • Preheat your oven to 350°F (175°C) while preparing dough.
  • Cream butter and cream cheese until smooth.
  • Mix in cake mix gradually.
  • Add egg and vanilla and mix until smooth.
  • Fold in blueberries and white chocolate chips, then refrigerate the dough for 30 minutes.
  • Spoon dough onto baking sheet, space 2 inches apart.
  • Bake for 12-14 minutes until edges are golden, then cool on sheet for a few minutes before racking.

Notes

For a different vibe, try swapping white chocolate chips for regular chocolate.