BBQ Chicken Pizza

Enjoy the delectable taste of BBQ Chicken Pizza with melty mozzarella, tangy barbecue sauce, fresh red onions, and topped with cilantro for a fresh finish.

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Prep Time 10

Cook Time 15

Total Time 25

Servings 4 people

Calories 307 kcal

Ingredients

Main ingredients

Dough for one large pizza ready to roll out on a floured surface
1 ½ cups Cooked chicken shredded rotisserie or about 2 chicken breasts
2 cups Shredded mozzarella cheese for melty, cheesy pull
½ cup Barbecue sauce tangy, sweet
¼ Large red onion sliced paper thin
Fresh cilantro to taste

Instructions

Preheat your oven to 475 degrees Fahrenheit.
Roll out your pizza dough on a floured spot until you get it just the way you like it.
Transfer that rolled dough onto your pizza stone or baking sheet.
Spread your barbecue sauce all over the dough evenly.
Throw your shredded chicken, sliced red onions, and mozzarella cheese on top.
Slide it into the hot oven and bake for 12 to 15 minutes until the cheese melts and gets bubbly.
Once out, sprinkle fresh cilantro, slice and dig in.

Notes

Make Ahead Instructions: You can prepare the pizza up to a day ahead. Roll out and bake the crust, then layer with toppings, cover, and refrigerate until baking.