BBQ Chicken Grilled Cheese

BBQ Chicken Grilled Cheese is a delicious and satisfying sandwich, combining savory BBQ chicken with creamy Havarti cheese between slices of crispy sourdough bread.

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Prep Time 10

Cook Time 15

Total Time 25

Servings 6 sandwiches

Calories 692 kcal

Equipment

1 Large skillet

Ingredients

Main ingredients

2 tablespoons olive oil
1 small red onion thinly sliced
3 cloves garlic minced
2 ½ cups shredded roasted chicken
½ teaspoon paprika
1 teaspoon Worcestershire sauce
1 cup BBQ sauce
12 slices Havarti cheese
¼ cup butter
2 cloves garlic minced (for butter)
2 teaspoons parsley minced (for butter)
12 slices sourdough or sturdy white bread

Instructions

Heat oil in a large skillet over medium heat. Cook onions until soft, about 5 minutes. Add garlic and cook until fragrant, about 1 minute.
Add the shredded chicken, paprika, Worcestershire sauce, and BBQ sauce. Stir to combine and cook until heated through, about 5 minutes.
In a medium bowl, mix butter, garlic, and parsley. Spread this butter mixture over one side of each bread slice.
Top the dry side of half the bread slices with Havarti cheese, then BBQ chicken mixture, and more cheese. Top with another slice of bread, butter side out.
In a skillet over medium heat, cook sandwiches 3-4 minutes per side, or until golden and cheese is melted.

Notes

Serve warm for the best experience, with any extra BBQ sauce on the side for dipping.