Avocado Deviled Eggs in Your Pressure Cooker
Avocado deviled eggs are a combination of hard boiled eggs, avocado, red onion, cilantro and lime juice. Watch the video above to see how quickly they come together!
Equipment
- 1 Mixing bowl
Ingredients
Ingredients
- 6 hard-boiled eggs ready to slice and fill
- 1 ripe avocado peeled and pitted
- 1 fresh lime juiced
- 2 tablespoons red onion finely chopped
- 2 tablespoons fresh cilantro chopped
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
Instructions
- Place eggs in the pressure cooker trivet, add water, and lock the lid.
- Set pressure cooker to high pressure for 5 minutes and allow natural release.
- Cool eggs and slice them in half lengthwise, then remove yolks to a bowl.
- Add avocado, lime juice, onion, cilantro, garlic powder, salt, and pepper. Mash until smooth.
- Fill egg whites with the mixture and garnish if desired.
- Serve immediately or chill for later use.
Notes
Enjoy right away or prepare ahead by refrigerating the eggs after filling.